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Red Deer
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| [Note Guidelines] Photographer's Note [French] |
Red Deer (Cervus elaphus) is one of the largest species of deer in the world. The species discussed here is the European Red Deer that inhabits most of Europe and the Caucasus Mountains region and Asia Minor west of the Caspian Sea. It also inhabits the Atlas Mountains region between Algeria and Tunisia in northwestern Africa, being the only species of deer to inhabit Africa. Red Deer have been introduced to other areas including New Zealand and Argentina. In many parts of the world the meat from Red Deer is widely used as a food source.
Red Deer are ruminants which are characterized by an even number of toes, and a four-chambered stomach. Recent DNA evidence indicates that the European Red Deer (Cervus elaphus), Central Asian Red Deer (Cervus Affinis), and East Asian/North American Red Deer (Elk or Wapiti) (Cervus canadensis) are three distinct species. The ancestor of all Red Deer probably originated in Central Asia and probably resembled Sika Deer. Wiki |
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hello ROBI
comme tu le vois cette photo n' a pas l' air de plaire !!! il est vrai quelle est un peu pale et ne ressort pas beaucoup , je vais esayer un WS, afin de voir ce que l'on peu faire, malgré que je ne sois pas trop douée !!!
toute je te mettrai les 2 points car ta note explicative est tres bonne
amitiès et rien de grave, courage
edith
Salut Robi,
Il est vraiment de la couleur de son environnement et un peu difficle à voir sur ce BG mais tu as tout de même résusis à capter de bons détails avec une belle pose de l'animal et luminosité. Honnêtement, j'aime moins voir cette clôture en arrière plan. Merci,
Claudine