|[Note Guidelines] Photographer's Note|
|chicory is related to Belgium endive whose leaves are eaten as a salad green.|
The taproots, which contain the complex carbohohydrate inulin,can be roasted,
ground and used as a coffee substitute. Chicory is from the original Arabic name
for wild chicory. The blanched leaves of chicory are reportedly the esteemed used
in France for winter salads.
mayuresh, scottevers7 has marked this note useful
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What a beautiful flower having nice lovely colour.
good composition and pov with details.
A beauty! The colors and detail looks superb. Nice frame filling composition with a well controled DOF to create the nice OOF backround.
A very beautiful plant with exceptioanally beautiful color. The best depth I've seen in your collection. The F-stop is perfect.